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Vegan Fudge Brownies

Like many people, when the Tarts think of Romance, they think chocolate. Auntie Loo's Treats (Ottawa's first 100% vegan bakery), provides the recipe for this dense, not-too-sweet brownie that will have you saying "I can't believe it's vegan!"


1 cup sugar
1/2 cup cocoa
1 1/4 cup flour
1 tsp baking soda
1 tsp vanilla
1 cup soft tofu (only use soft silken tofu! don't try to use firm!)
1/2 cup oil
1/2 cup water
1/4 cup chocolate chips


Mix together dry ingredients and set aside.
In blender or food processor, blend tofu, oil and water until smooth.
Add tofu mix to dry mix, add vanilla and stir gently until "just mixed".
Pour into parchment-lined 8 x 8 pan, sprinkle with chocolate chips and bake at 350 degrees for 25-30 minutes, or until toothpick comes out clean.

It would be nice to have a feature to print recipes.

Hey there!
I agree, having that function would be most useful, especially with our database of awesome recipes growing!
We'll look into getting that option set up!
Thanks so much for your feedback and for supporting the Tarts!
aka Sue

Thanks for the suggestion. We will implement that as soon as possible (we are on holiday right now).

I am so making these tomorrow!! Yaey!
Dairy free me, Yipee!!

Kelly Rigole xoxo

I made them on the 25th, and they are quite rich and tasty. Just make sure your chocolate chips are vegan. The ones I used were not, and while I could eat the brownies, my vegan friend had to pick the chips off the top. Enjoy!


Kelly: I think you'll enjoy them. I'm lucky enough to be married to the producer, and got to try some of her test batch before the recipe went online.